Fluffy kefir pancakes with apples: A breakfast delight

Fluffy breakfast pancakes are a delicious and nutritious way to start your day. With simple ingredients and quick preparation, you can serve them in just a few minutes. Moreover, you don't need a mixer or advanced cooking skills. All you need is kefir and a few basic ingredients, and a plate full of aromatic, soft breakfast pancakes will be on your table. Learn how to prepare these treats that will delight the whole family easily.

To prepare breakfast pancakes, you need a few simple ingredients that you probably already have in your kitchen. However, if you're missing any items, you can easily find substitutes that won't affect the quality of the dish.

Ingredients:                                      

• about 400 mL of kefir,
• 1 egg,
• 1/2 teaspoon baking soda,
• 1 tablespoon sugar,
• a pinch of salt,
• 2 apples,
• cinnamon to taste,
• 2 cups of all-purpose flour,
• oil for frying,
• powdered sugar for sprinkling.

Preparation:              

1. Apples: Peel the apples and cut them into thin slices or cubes.
2. Batter: In a large bowl, combine kefir and baking soda. Add egg, sugar, salt, chopped apples, and cinnamon. Gradually add flour, mixing until you reach a smooth consistency.
3. Frying: Heat oil in a pan. Place portions of batter in the hot oil and fry on both sides until golden brown.
4. Serving: Serve the ready pancakes sprinkled with powdered sugar.

Thanks to this recipe, preparing delicious pancakes is a breeze. They are not only tasty but also nutritious and provide energy for the whole day. Try this recipe today and see how easy it is to make homemade treats.