FoodSavory pizza bites: Quick, delightful snacks for any occasion

Savory pizza bites: Quick, delightful snacks for any occasion

These simple snacks are perfect for many occasions—a party with friends, a family movie night, or a visit from friends. Plus, preparing them takes just a few minutes in the kitchen. They look like small cookies but will delight lovers of savoury treats.

Pizza snacks
Pizza snacks
Images source: © delicacies

28 October 2024 20:08

You can be busy in the kitchen, coming up with complicated appetizers and fancy snacks. However, sometimes it's worth opting for simplicity, saving your time and energy. Especially when that simplicity is as delicious as these bites. You only need a few ingredients to prepare them, and everyone who tries them will be satisfied with the final result.

Simple pizza snacks

The base for these savoury pastries is pizza dough. To speed up preparation, it's worth using store-bought dough. However, if you have more time, there's nothing stopping you from making it yourself.

Besides the dough and tomato sauce, pizza-like toppings are a must. We have salami, olives, bell pepper, and of course, mozzarella. Interestingly, you can make this cheese at home with just two ingredients.

Ingredients:

  • 500 grams of pizza dough,
  • 60 millilitres of olive oil,
  • 120 grams of mozzarella cheese,
  • ⅓ red bell pepper,
  • 22 small slices of salami,
  • 160 grams of tomato sauce.

Instructions

Step 1. Roll out the pizza dough and use a glass to cut circles from it, much like you would with pierogies.

Step 2. Line a baking sheet with parchment paper. Drizzle olive oil spots on it. Place pieces of cheese, sliced olives, and bell pepper on them and cover with a slice of salami.

Step 3. Spread tomato sauce on the salami. Cover everything with a piece of the previously cut dough. Drizzle with olive oil and place in the oven preheated to 200 degrees Celsius. Bake for 10 minutes.

Step 4. Transfer the prepared snacks to a plate. You can further decorate them with basil leaves and serve them with garlic sauce. They taste great both warm and cold. Enjoy!

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