The ultimate New Year's Eve snack: Party King salad revealed

Instead of the usual gyros salad or the bland vegetable salad that no one wants to see anymore after the holidays, try the Party King salad. This layered snack will quickly win the hearts of your guests and earn you heaps of praise for such a dish.

Underneath the crown of crispy tortilla chips lies a delectable combination of vegetables, chicken, and a tasty sauce. Each bite is packed with flavour, leaving a lasting impression even before tasting.

Ingredients:

• 3 tablespoons of olive oil,
• 450 grams of chicken breast fillets,
• 2 tablespoons of chicken seasoning,
• 1 red onion,
• 1 red bell pepper,
• 1 head of iceberg lettuce,
• 200 grams of canned red beans,
• 170 grams of canned corn,
• 1 avocado,
• 1 beefsteak tomato,
• 110 grams of pickles,
• 310 grams of shredded cheddar cheese,
• 140 grams of nachos.

Sauce:

• 140 grams of plain yogurt,
• 110 grams of mayonnaise,
• 85 grams of ketchup,
• 2 tablespoons of mustard,
• 1 tablespoon of Worcestershire sauce,
• 1 tablespoon of apple cider vinegar.

Instructions:

Step 1. Start with the sauce. Mix the plain yogurt, mayonnaise, ketchup, mustard, Worcestershire sauce, and apple cider vinegar in a bowl. If you're out of Worcestershire sauce, you can skip it. Store the prepared sauce in the refrigerator.

Step 2. Dice the chicken fillet and mix it with olive oil and your favourite chicken seasoning. Sauté in a pan. Then, add the finely diced onion and bell pepper and sauté everything together.

Step 3. Chop the lettuce and place it at the bottom of a bowl. Add the drained beans, corn, and half of the prepared sauce.

Step 4. Next, add the sautéed chicken and vegetables, and the avocado, tomato, and pickles. Add another layer of lettuce, sprinkle with shredded cheese, and drizzle with the remaining sauce.

Step 5. Decorate the salad with tortilla chips, creating a crown. The delicious Party King salad is ready. Enjoy!